Golden breadcrumb-coated rice balls with a gooey cheese and sweetcorn filling, oven baked and drizzled with gochujang mayo for a fun, savoury-sweet snack. (v)
SERVES 1-2
This dish contains: Eggs, Gluten, Milk, Wheat
If you or any of your diners suffers from any allergies or intolerances, please contact us on 01460 929243
While all care is taken to avoid cross-contamination, please be aware that all our food is prepared in a kitchen where nuts, gluten and other allergens may be present.
